OUR SIGNATURE DISHESDINE DIFFERENT AT BUDDY DIVE’S INGRIDIENTS RESTAURANT
| Half a Dozen Oysters | $24 |
| Iberico Jamon Bellota Pata Negra | $17.50 |
| Tuna Tartar & Prawn Crackers | $17.50 |
| Garlic Bread | $10 |
| Wicked Tuna Tortilla • fresh local bonito • white truffle oil • ponzu aioli |
$17.50 |
| Burrata Beef tomatoes • fleur de sel • black pepper • extra virgin olive oil • fresh basil pesto |
$17.50 |
| Blue Marlin Lightly smoked carpaccio • black garlic creme • antiboise |
$17.50 |
| Steak Tartare Prepare Raw seasoned steak • Parmesan • egg yolk • capers • cornichons |
$17.50 |
| Wahoo Sashimi Flaky sea salt • freshly ground pepper • grated lemon zest • lemon juice • extra virgin olive oil • chives |
$17.50 |
| Fresh Local Bonito A twist on the classic vitello tonnato • slow-cooked veal • tuna • fried capers • salsa verde mayonnaise |
$17.50 |
| Oysters ‘Ingridients’ Style Fresh Oysters • duck liver shavings • kohlrabi juice • lime oil • chives |
$17.50 |
| Parmesan Truffle Pasta Tagliatelle • Parmesan • truffle • brandy |
$19.50 |
| Foie Gras Sautéed duck liver • risotto • mango |
$19.50 |
| Game Ravioli Sage butter • Parmesan foam |
$19.50 |
| Open Lobster Lasagna Rock lobster tartare • tarragon mayonnaise • apple • potato • bisque foam • ‘coral’ tuile |
$19.50 |
| Scallops Roasted baby corn • puffed corn • saffron rouille • chive oil • mustard caviar |
$19.50 |
| Tiger Prawns Mango salsa • aïoli • broccoli |
$28.50 |
| Bonairian ‘Bisque’ Prawn • local wahoo • curry sauce • spring onion • red onion • potato • roasted cherry tomato |
$28.50 |
| Seared Tuna in Sesame Crust Bulgur • bell pepper • cilantro • red onion • red wine & butter foam |
$28.50 |
| ‘Hong Kong Style’ Seabass Egg noodles • stir-fried vegetables • broth of soy, ginger, sereh, lime leaf & red pepper |
$28.50 |
| Steak Tartare Prepare Raw seasoned steak • Parmesan • egg yolk • capers • cornichons |
$28.50 |
| Sea salt-crusted Dorade Salmoriglio • aglio e olio • cherry tomatoes One Dorade serves 2 people |
$36 p.p. |
| Entrecôte Bone marrow • Bordelaise sauce • roasted shallots • Jerusalem artichoke mousseline |
$36 |
| Fillet Mignon Crépinette • duxelles • truffle sauce • brioche toast |
$39.50 |
| Add Foie Gras | $10 |
| Pizzetta Pata Negra Crème fraîche • Pata Negra • onions • arugula |
$20 |
| Pizzetta Duck Confit Crème fraîche • duck confit • onion • arugula |
$20 |
| Pizzetta Gamberetti Tomato • cheese • onion • olives • giant shrimp • pepper • homegrown basil |
$20 |
| Pizzetta Goat Cheese Crème fraîche • goat cheese • onion • olives • honey • arugula |
$20 |
| Pizzetta di Mare Tomato • mozzarella • shrimp • catch of the day • calamari • oregano • red onion |
$20 |
| Pizzetta Tartufello Tomato • cheese • truffle salsa • mushrooms • bacon • egg • homegrown basil |
$20 |
Our large pizzas are still available for take-out
| Pasta Carbonara Truffle Penne • bacon • egg • Parmesan |
$26.50 |
| Spicy Seafood Linguini Linguini • catch of the day • shrimps • tomato |
$26.50 |
| Vegan Massaman Thai curry • potatoes • mushrooms • cilantro |
$26.50 |
| Saffron Risotto Coconut Milk • Parmesan • green asparagus • edamame • poached egg |
$26.50 |
| Lemon Pie Passion fruit parfait • meringue |
$9.50 |
| Sgroppino Vodka • limoncello • lemon sorbet • mint |
$9.50 |
| Eton Mess Meringue • red fruit • vanilla ice cream |
$9.50 |
| Moelleux au Chocolat Chocolate cake • foam of raspberries |
$9.50 |
| Cheese Platter | $15 |
OUR WINE MENUOUR WINE EXPERTS HAVE CHOSEN THE BEST SELECTION OF WINES FROM AROUND THE WORLD TO PAIR WITH OUR DISHES
| White Wines | Glass | |
| Weltevrede With!t, Sauvignon Blanc Western Cape, South Africa Aromatic, asparagus, gooseberries, and exotic guava. On the palate pear, melon, and tropical fruit with pleasant acidity. |
$7.50 | |
| Quercus, Pinot Grigio Goriska Brda, Slovenia White fruit flavors like pear and melon with hints of apricots and blossom, well-balanced acidity. |
$7.50 | |
| Gnarly Head, Chardonnay California, USA Full-bodied wine with bright citrus aromas of lemon zest, honeydew melon and just a hint of toasty oak and a touch of vanilla. |
$7.50 | |
| Villa Maria, Private Bin, Sauvignon Blanc Marlborough, New Zealand A crisp wine with aromas of lime, melon, Buxus. It pairs well with seafood and chicken |
$8.50 | |
| Thomas Barton, Graves Supérieures Graves, France Fruity and refreshing, light summer wine to enjoy it on its own or in combination with mozzarella and tomatoes. |
$10.00 | |
| Jean Geiler, Caves d’Ingersheim, Pinot Gris Alsace, France Minerality, lemon and lime, apple, pear, grassiness. Pairs well with meaty and oily fish. |
$10.00 | |
| Gnarly Head, Viognier California, USA Powerful scent, honeysuckle and apricots, peach, ripe pear and yellow plums. Nice combination with curry chicken or scallops. |
$10.00 |
| Red Wines | Glass | |
| Weltevrede Cigarbox, Shiraz Western Cape, South Africa Notes of plum, cloves, dark chocolate and blackberry with a juicy finish. |
$7.50 | |
| Rimbaldi, Montepulciano d’Abruzzo Abruzzo, Italy Intense aromas of ripe cherries and raspberries, with a touch of cocoa and spice. It is best enjoyed with hearty and savory dishes. |
$7.50 | |
| Noble Vine 337, Cabernet Sauvignon Mendoza, Argentina California / Lodi, USA Notes of blackcurrant and black cherries, ripe tannins, and a hint of black pepper. |
$9.50 | |
| Gnarly Head, Pinot Noir California, USA Full with red cherry, vanilla, earth and spices. Perfect combination for a salami and pizza arugula. |
$10.00 | |
| Cecilia Beretta, Ripasso Superiore Valpolicella Ripasso, Italy Ripe wine with scents of cherry and blueberry. Excellent pairing with red meat or matured hard cheeses such as Pecorino. |
$10.00 | |
| Castellani, Chianti Classico Tuscany, Italy A bit of sweetness followed by cherry, plum and vanilla. Match made in heaven with beef, veal and poultry. |
$10.00 | |
| Rosé | Glass | |
| Blush Rosé, Caleo Delle Venezie, Italy Beautiful light salmon pink colour. Strawberries, raspberries and flowers. Aperitif or pairs white Shellfish, Vegetarian, Mushrooms |
$7.50 | |
| Chateau Cavalier, Cinsault, Syrah Cotes de Provence, France Fresh aromas of raspberry, strawberry, nectarine, and a hint of lavender. |
$8.50 |
| White Wines | Bottle | |
| Thomas Barton, Graves Supérieures Graves, France Fruity and refreshing, light summer wine to enjoy it on its own or in combination with mozzarella and tomatoes. |
$35.00 | |
| Weltevrede With!t, Bottle Sauvignon Blanc Western Cape, South Africa Aromatic scent, asparagus, nice and exotic with guava and gooseberries. Notes of pear and tropical fruit with a nice acidity. |
$35.00 | |
| Quercus, Pinot Grigio Goriska Brda, Slovenia White fruit flavors like pear and melon with hints of apricots and blossom, well balanced acidity. |
$35.00 | |
| Gnarly Head, Chardonnay California, USA Full-bodied wine with bright citrus aromas of lemon zest, honeydew melon and just a hint of toasty oak and a touch of vanilla. |
$35.00 | |
| Villa Maria, Sauvignon Blanc – BIO Marlborough, New Zealand A crisp and intense wine with aromas of lime, melon, buxus, and well-balanced acidity. |
$37.50 | |
| Villa Maria, Private Bin, Organic Sauvignon Blanc Marlborough. New Zealand A crisp and intense wine with aromas of lime, melon and buxus and a well-balanced acidity. |
$40.00 | |
| Quercus, Rebula Goriska Brda, Slovenia Crisp wine with floral notes and flavors of lemon and green apple. |
$40.00 |
| Red Wines | Bottle | |
| Rimbaldi Montepulciano d’Abruzzo Abruzzo, Italy The bouquet of dark red fruit with a medium-bodied taste. Low acidity makes it pleasingly palatable with cherry and raspberry. |
$35.00 | |
| Weltevrede Cigarbox, Shiraz Western Cape, South Africa Notes of plum, cloves, dark chocolate and blackberry with a juicy finish. |
$35.00 | |
| Castellani Chianti Classico, Sangiovese, Cabernet Sauvignon Tuscany, Italy Flavors of red berries, violet and black fruit with silky tannins. |
$40.00 | |
| Doña Paula – Estate, Malbec Uco Valley, Argentina Inky color, dark plum, blackberry, vanilla, black pepper, a match made in heaven with beef, lamb or poultry. |
$40.00 | |
| Cecilia Beretta, Ripasso Superiore Valpolicella Ripasso, Italy You can taste blackberries and ripe cherries, Pairs well with mushrooms, red meat or matured hard cheeses such as pecorino. |
$45.00 | |
| Gnarly Head, Pinot Noir California, USA Full with red cherry, vanilla, earth and spices followed by a luscious fruit flavor of black cherries, plums and toasted hazelnuts. Perfect combination for a salami and pizza arugula. |
$45.00 | |
| Noble Vines, Marquis Red California, USA Taste of cherry, chocolate and blackberry. Pairs great with dishes such as beef, lamb, veal and poultry. |
$50.00 | |
| Château Tour Prignac, Grande Rés erve, Cru Bourgeois Medoc, France Lovely to enjoy on its own, otherwise also good to serve with côte de boeuf, matured hard cheeses and red meat. |
$60.00 |
| Rose Wines | Bottle | |
| Blush Rosé, Caleo Delle Venezie, Italy Beautiful light salmon pink colour. Strawberries, raspberries and flowers. Aperitif or pairs white Shellfish, Vegetarian, Mushrooms |
$35.00 | |
| Chateau Cavalier, Cinsault, Syrah Cotes de Provence, France Fresh aromas of raspberry, strawberry, nectarine and a hint of lavender. |
$40.00 |
| White Wines | Bottle | |
| Jean-max roger, Sancerre AOC, Sauvignon Blanc Sancerre, Loire, France A fresh white wine with a scent of grapefruit, gooseberries and green apple. |
$40.00 | |
| Noble Vine 446, Chardonnay California, USA A medium-bodied wine with notes of pineapple, peach, toasty oak and vanilla. |
$45.00 | |
| Jean Geiler, Caves d’Ingersheim, Pinot Gris Ingersheim, France Minerality, lemon and lime, apple, pear, grassiness. Pairs well with meaty and oily fish. |
$45.00 | |
| Gnarly Head, Viognier California, USA Powerful scent, honeysuckle and apricots, peach, ripe pear and yellow plums. Nice combination with curry chicken or scallops. |
$45.00 | |
| Bernardus, Chardonnay California, USA of ripe pineapple, peach, vanilla and toasty oak. Rich and full-bodied wine with creamy texture with flavors |
$65.00 | |
| Jean-Max Roger, Cuvée Chante Alouettes Blanc Pouilly-Fumé , France Gooseberries, ripe fruit, good acidity, lively and exciting, nice length, nice firmness. Delicious to serve as an aperitif. |
$65.00 | |
| Domaine Jean Marie Bouzerau, Bo ttle Meursault AOC, Chardonnay Meursault, Bourgogne, France Full-bodied creamy wine with flavors of peach, lemon, oak and vanilla. |
$85.00 | |
| Domaine Vincent Dampt, Chablis1er Cru Les Vaillons Chablis, France Excellent wine with citrus notes, fresh green apple, flinty stone and a hint of toasted oak. Pairs well with Shellfish, Crab and Lobster |
$105.00 |
| Red Wines | Bottle | |
| Barton & Guestier, Châteauneuf du Pape Rhone, France Complex nose with aromas of ripe blueberries and black plum, cloves, toast and licorice hints and a round finish. |
$60.00 | |
| Marques de Caceras Rioga, Tempranillo Rioja, Spain Very classic and powerful, but also refined and elegant. Nice scent of raspberry and blackberry with the taste of laurel, pure chocolate, black pepper, and ripe tones of vanilla. |
$65.00 | |
| Voché, Gran Reserva La Rioja, Spain The taste is juicy, firm, powerful and spicy with dark fruit. Pairs with grilled red meat dishes, spicy stews, lamb and hard cheeses. |
$65.00 | |
| Château La Croix Montlabert, Saint-Emillion Grand Cru Saint – Emilion, France Flavors of ripe black plum, black berry, and black currant leather notes and cloves, medium bodied with soft tannins and a long finish. |
$85.00 | |
| Vinum Vita Est, Barolo Barolo, Italy Barbecue meat, black cherry spices, leather. Excellent pairing with pizza, burrata and ricotta cheese with honey. |
$85.00 | |
| Cecilia Beretta, Amarone Amarone della Valpolicellao, Italy Loads of dark cherry, black fruit and prune. Would be a match made in heaven with beef, lamb and blue cheese. |
$90.00 | |
| Chateau Beauregard – AOP Pomerol, Merlot, Cabernet franc Bordeaux, Pomerol, France Flavors of red cherries, red and black plum, cocoa with soft tannins and a herbal finish. |
$97.50 | |
| Château Cantenac Brown, 3 ème Grand Cru Classé Margaux, France Good smoke background and a long finish. Excellent pairing with a good medium rare steak. |
$115.00 | |
| Bordeaux Les Coups De Coeur, Château Beauregard Pomerol, France This wine shows full, ripe black fruits and plenty of solid tannins to balance. Pairs well with beef and venison. |
$135.00 |
| Glass | Bottle | |
| Jaume Serra Cava Brut Penedes, Spain A beautiful Spanish sparkling wine made in the traditional manner; this is one of those rare gems that drinks as though it should twice the price. |
$7.50 | $40.00 |
| Pommery, Brut Royal Reims, France Elegant and vibrant champagne with notes of citrus and white flowers combined with small berries. |
$59.50 | |
| Pommery, Royal Blue Reims, France Generous and voluptuous champagne with notes of dried figs, almond, honey, lemony and dried orange. |
$75.00 | |
| Taittinger Champagne, Demi Sec Reins, France Delicate hints of honey and ripe fruit, elderflower, citrus, peaches in syrup and dried figs. A rounded, sweet and mellow champagne. |
$95.00 | |
| Faber Alcohol-Free Sparkling White Faber Alcohol-Free Sparkling Rose Mosel, Germany A fine sparkling treat for the palate, combined with an exciting, zingy acidity and mellow fruitiness. |
$7.00 | N/A |
| Moët & Chandon, Moët Impérial, Brut Champagne Épernay, France Elegant champagne distinguished by its bright fruitiness and its seductive palate. |
$59.50 | |
| Moët & Chandon, Nectar Impérial Épernay, France Elegant champagne with notes of exotic fruits (pineapple, mango), silky firmness of stonefruits and brisk freshness of a grapefruit. |
$69.50 | |
| Moët & Chandon, Rosé Impérial Épernay, France Rosé Impérial is a spontaneous, radiant, expression of the Moët style distinguished by its bright fruitiness and its elegant maturity. |
$69.50 | |
| Moët & Chandon, Moët Ice Impérial Épernay, France Moët Ice Impérial, the first and only champagne especially created to be enjoyed over ice. Elegant champagne distinguished by its bright fruitiness and its seductive palate. |
$79.50 |
| Glass | Bottle | |
| White | ||
| Weltevrede Estate, Ouma Se Wijn Robertson, South Africa Sweet wine with aromas of blossom, dried orange, honey, and raisins. |
$5.00 | $19.50 |
| Hanepoot – Effe Soet Vrugtige Witwyn Western Cape, South Africa Nice sweet “dessert wine”. Fruity, fresh, with melon and cucumber and a hint of white flowers. |
7.00 | $30.00 |
| Côtes de Bergerac, Blanc Moelleux Côtes de Bergerac, France White Bordeaux blend. Dessert wine. Lush and balanced. Pairs well with fruit-based desserts. |
$30.00 | |
| Thomas Barton, Sauternes Sauternes, France A sweet botrytized wine from Bordeaux, “dessert wine” but also a the classic combination with foie gras. |
10.00 | $60.00 |
| Icewine, Muscat Ottonel Ştefan Vodă, Moldavia This noble wine has an intense aroma of rose petals, lime blossom, and honey, with a pleasant taste of fresh orange peel. This ice wine is the ideal partner for pasta or fish dishes |
$14.50 | $65.00 |
| Red | ||
| Weltevrede Estate, Ouma Se Wijn Robertson, South Africa A powerful sweet wine with jammy aromas of cherries blackcurrant and blackberry. |
$5.00 | $19.50 |
| Sweet Sherry | ||
| Gonzalez Byass, Pedro Ximenez Dulce Jerez de la Frontera, Spain Rich sweet and velvety smooth with flavors of caramel, dried fruits, figs, and mocha. |
$7.50 | |
| Port | ||
| Kopke Porto, Fine Ruby Douro, Portugal Aromas of raspberry, red cherry, and blackberry, full-bodied with well-integrated tannins. |
$5.00 | |
| Kopke Porto, Fine Tawny Douro, Portugal Flavors of raspberry, hazelnut, clove, and fig with a hint of caramel. |
$5.00 | |
| Kopke Porto, Fine White Douro, Portugal Elegant flavors of apricot, baked apple, citrus peel, and roasted nuts. |
$5.00 | |
| Barros Porto, LBV Douro, Portugal Silky texture with powerful flavors of ripe dark fruit like plum, figs, and blackcurrant. |
$8.00 |
| Glass | ||
| Classic Cocktails | ||
| Classic Mojito Mint leaves ,fresh lime, Cuban rum, sugar syrup, soda water |
$9.50 | |
| Negroni Campari, sweet vermouth, Tanqueray gin & orange |
$9.50 | |
| Cosmopolitan Ketel One Vodka, triple sec /Cointreau, cranberry juice, lime juice |
$9.50 | |
| Moscow Mule Ketel One Vodka, lime juice, sugar syrup, ginger beer |
$9.50 | |
| Bloody Mary Ketel One Vodka, tomato juice, Amontillado sherry, lemon juice, hot sauce/ Tabasco ,Worcestershire sauce |
$9.50 | |
| Aviation London dry gin, Luxardo Maraschino liqueur, crème de violete, lime juice |
$9.50 | |
| Daiquiri White rum, lime juice, sugar syrup |
$9.50 | |
| Special Cocktails | ||
| Sweet Finex Licor 43, triple sec, orange juice, strawberry liqueur |
$11.50 | |
| Cadushi Cadushi liqueur, Salu gin, mint, lime |
$11.50 | |
| Pink Salu Watermelon liqueur, mint and lime, Salu gin |
$11.50 | |
| Bonairian Mojito Rum Rincon, Cadushi liqueur, lime, mint leaves, cane sugar, soda |
$11.50 | |
| Crushers | ||
| Kiwi Crusher Kiwi, mint leaves, sugar syrup, Ketel One Vodka |
$10.50 | |
| Watermelon Crusher Watermelon, mint leaves, sugar syrup, Rum Rincon |
$10.50 | |
| Grapefruit Crusher Grapefruit, mint leaves, sugar syrup, gin |
$10.50 | |
| Mango Crusher Mango, mint leaves, sugar syrup, Licor 43, Malibu rum |
$10.50 | |
| Pineapple Crusher Pineapple, sugar syrup, Diplomatico rum |
$10.50 | |
| Gin Tonic | ||
| Tanqueray nr 10 Gin Indian tonic, grapefruit |
$8.50 | |
| Bombay Gin Regular tonic, lime |
$8.50 | |
| Hendricks Gin Elderflower tonic, cucumber |
$8.50 | |
| Gordon Gin Elderflower tonic, star anise or fresh ginger |
8.50 | |
| Tanqueray Gin Tonic, lemon, lime |
8.50 | |
| Bobbys Gin Elderflower tonic, orange |
8.50 | |
| V2c Gin Tonic, fresh ginger, lemon |
8.50 | |
| Monkey 47 Gin Indian tonic, orange |
15.00 | |
| Botanist Gin Indian tonic, orange |
8.50 | |
| Special Coffees | ||
| Irish Coffee Jameson whiskey |
$10.00 | |
| Spanish Coffee Tia Maria |
$10.00 | |
| Italian Coffee Amaretto |
$10.00 | |
| Mexican Coffee Kahlua |
$10.00 | |
| French Coffee Grand Marnier |
$10.00 |