Menu

Ingridiënts Restaurant - Dine Different
HomeMenu

OUR SIGNATURE DISHES

Dine different at Buddy Dive’s Ingridients Restaurant.

Bar Food

Bread & Dip

3.50

Bread, olive oil, butter

Olives

3.50

Marinated olives

Oysters

3.50

Oyster per piece

Calamari

10.00

Fried breaded calamari, aïoli

Boquerones Fritos

10.00

Local sardines, yuzu mayonaisse

Ibérico Jambón Bellota Pata Negra

10.00

True Spanish delicacy, acorn fed, cured 24 months

Charcuterie

12.50

Assorted Italian cold cuts

Starters

Burrata

10.50

Creamy mozzarella, fresh basil, citrus fruit, tomatoes, balsamic glaze

Parmesan Truffle Pasta

12.50

Tagliatelle, Parmesan Reggiano, truffle, brandy

Caribbean Bouillabaisse

12.50

Daily catch, saffron rouille

Blue Marlin Carpaccio

12.50

Lightly smoked, black garlic antiboise

Scallops

12.50

Bacon crumble, Parmesan, apple, yuzu mayonnaise

Wicked Tuna

12.50

Tortilla, verse lokale bonito, witte truffelolie, ponzu aïoli

Steak Tartare Prepare

12.50

Raw seasoned steak, Parmesan, egg yolk

Main Courses

Red Snapper

24.50

Sauce of ponzu, fregola, sun-dried tomatoes

Tiger Prawns

24.50

Mango salsa, aïoli, broccoli

Catch of the Day

23.50

Please ask your waiter for our daily special

Sea Salt Crusted “Dorade”

25.00 p.p.

Salmoriglio, aglio e olio, cherry tomatoes
25 minutes of oven time.
1 dorade serves 2 people.

Spring Chicken

21.50

Truffle marinated, légumes verts

Steak Tartare Prepare

23.50

Capers, cornichons, egg yolk, salad

Entrecôte

25.00

Jus de veau, bone marrow, roasted zucchini

Fillet Mignon

27.50

Crépinette, duxelles, Brussels sprouts

Garniture

Bread & Dip

3.50

Bread, olive oil, butter

Frites

4.00

French fries, homemade mayonnaise

Salad-Vinaigrette

5.50

Légumes Verts

5.50

Seasonal green vegetables

Pizzettas & Pizzas

Classic

Margherita

10.00 / 15.00

Tomato, mozzarella, basil

Piccante

10.00 / 15.00

Tomato, salami, cheese, Parmesan

Tonno

10.00 / 15.00

Tomato, cheese, tuna, red onion, capers, olives

Quattro Formaggi

10.00 / 15.00

Taleggio, mozzarella, gorgonzola, Parmesan

Quattro Stagioni

10.00 / 15.00

Tomato, cheese, bell pepper, mushrooms, salami, ham

Napoletana

10.00 / 15.00

Tomato, mozzarella, capers, olives, anchovies

Prosciutto

10.00 / 15.00

Tomato, mozzarella, prosciutto, arugula

Verdura

10.00 / 15.00

Tomato, cheese, zucchini, bell pepper, mushrooms

Funghi

10.00 / 15.00

Tomato, cheese, mushrooms

Burrata

10.00 / 15.00

Tomato, basil, burrata

Saponara

10.00 / 15.00

Tomato, cheese, mushrooms, ham, egg

White

Caprese

10.00 / 15.00

Mozzarella, cherry tomatoes, pesto

Tartufata

10.00 / 15.00

Truffle, ham, mushrooms, Parmesan

Ligure

10.00 / 15.00

Mozzarella, salami, bell pepper, pesto

Picasso

10.00 / 15.00

Mozzarella, prosciutto, truffle, arugula, Parmesan

Pastas

Pasta Aglio e Olio

16.50

Spaghetti, garlic, fresh parsley, mushrooms, bell pepper

Pasta Carbonara

17.50

Penne, bacon, egg, Parmesan

Pasta Alfredo

17.50

Spaghetti, chicken, Parmesan, cream

Spicy Seafood Linguini

20.50

Linguini, catch of the day, shrimp, tomato sauce

Vegeterian Menu

Vegan Burger

19.50

French fries, guacamole, tomatoes, lettuce, cornichon

Risotto Primavera

19.50

Creamy risotto,  green asparagus, baby bok choy, cherry tomatoes, poached egg, Parmesan

Desserts

Mojito Cheese Cake

8.50

Lemon sorbet, sugar cane

Sgroppino

8.50

Vodka, Limoncello, lemon sorbet, mint

Pizza Oven Tarte Tatin

8.50

Vanilla ice cream, pear

Chocolate

8.50

Mousse, ice cream, cake

Cheese Platter

12.50

Selection of five cheeses

RECOMMENDED WINE

 
Our wine experts have chosen the best selection of wines from around the world to pair with our dishes. Ask advice from our servers for pairing wines with your dinner.
 

RECOMMENDED WHISKY

 
Have a look at our extensive range of whiskeys in our restaurant and even do a whiskey tasting! Let us assist you with picking the right one to pair with your dish.